Stein |
This is probably the term which
English-speaking
stein collectors most wish was used with careful precision. There have
been
numerous attempts at this definition, but the commonly accepted meaning
is
"a drinking vessel which has a handle and a lid". The lid is
frequently attached to the body and uses a hinge to open, but set-on
lids are
also allowed. |
Unlidded Stein |
The common use of this term
indicates the
importance of the lid to qualify as a stein, since it connotes a piece
which
would normally have a lid, but unfortunately does not. (Thus a stein
which has
had its lid torn off in an unfortunate accident becomes an unlidded
stein.) |
Master stein |
This term is applied to pouring
vessels
which otherwise fit the definition of a stein. Historically, it was
quite common
for serving sets to be made in the same design; a large master stein
and a set
of smaller steins or beakers. |
Mug |
A mug is a handled
drinking vessel which
does not have a lid. Many mugs, but not all, can be called unlidded
steins, if
they were supposed to have a lid. |
Cup |
In usage this term is similar to mug,
in
that it implies a handle but no lid. It frequently is applied to
smaller
vessels, and always to items which were made for drinking tea or
coffee. We have tea cups and coffee cups (or even
mugs!), but beer mugs or
steins. |
Beaker |
A beaker is the analogue
of a water
glass, having no lid and usually no handle. In shape it is taller than
it is
wide, and was intended for drinking some sort of alcoholic beverage. |
Römer |
The name Römer is generally
applied to glass
drinking vessels which have a large bowl and a hollow stem. The stem of
the
Römer is frequently formed in rings, or may be decorated with prunts.
It has no
handle nor lid. |
Pokal |
A pokal is a ceremonial drinking
vessel, usually
tall, with a set-on lid but no handle. |
Tankard |
It should be no surprise that
given the various
uses of this term going back to 13th century England, there is
confusion over
its meaning today. Historically it seems to have always implied large
size, and
most commonly, tankards had handles and lids. The term also strongly
suggested
that the object was made of metal. In 1984, SCI proposed that its
members agree
that the term would be used for "large drinking vessels, for beer or
similar liquids, equipped with handle and lid, having a capacity of 2
liters or
greater". This suggestion seems to have been met with resounding
indifference. Today the term is commonly used when referring to a large
serving
pitcher (with handle but no lid!), especially those made of glass (see
eBay). |
Mint |
This term has come to be widely
used when
referring to a stein which is "in the same condition as it left the
factory". Unfortunately, that allows the existence of firing lines,
smudges, bubbles, even torn decals. Make no mistake - these are
defects, and
depending upon their location and severity, they can be very
distracting.
Although there is no widespread agreement, the term "perfect" seems
like a natural choice to describe a stein which is not only mint, but
without
flaw. |
Handpainted |
While it seems obvious, this term
is frequently
applied to transfer-decorated items, and it actually has several very
distinct
meanings. In its purest form we mean entirely hand-drawn and
hand-decorated
by the artist. These steins are custom designed, and while copies
may have
been made, each one is unique. However, many times transfer templates
were
designed for steins which required further customization. Two examples
are
student society steins, where the basic crest was the same on many
steins, but
the colors and society name needed to be customized, and regimental
steins,
which had similar basic design but required customization. While the
term
hand-painted is commonly used for these steins, what is meant is customized
and colored by hand. A third example also arises where the transfer
is
actually complete in all respects, yet for artistic purposes certain
areas are
highlighted by hand - metal buttons on jackets, the foam on a beer
stein, or
other decorative touches. We understand these as highlighted by hand. |
Handarbeit |
(German) Hand made. The
appearance of this term
on a stein usually suggests that the stein was made post-World War II,
and it's
difficult to say precisely what it implies. The term was rarely used on
steins
from 100 years ago, because it was unnecessary! |
Handgemalt |
(German) Hand painted. The
appearance of this
term on a stein usually suggests that the stein was made post-World War
II.
While it is an appropriate term for some very finely decorated pieces,
it is
also found on relief steins where the glaze colors are applied by hand,
an
operation which bears little resemblance to what we think of as
hand-painting. |
Lithophane |
An image in porcelain, made by
varying the
thickness of the porcelain, and viewed with a light behind it.
Lithophanes were
popular in the bases of porcelain steins, and they came to view when
the stein
was drained. Still made today, a popular use is night lights. |
Mettlach |
One of several factories of the
Villeroy and
Boch company, Mettlach had by far the greatest stein production, and
their
steins are generally considered to be of high quality and design. They
are
well-catalogued and highly sought after. |
Earthenware |
A non-vitrified (porous) ceramic,
kiln-hardened
at 850°C-1000°C, synonymous with "pottery". Requires glazing to
become non-porous. |
Faience |
A tin-glazed earthenware. Faience
was a
predecessor of porcelain in Europe, and the glaze provided a
"porcelain-like" ground for decoration. |
Stoneware |
True vitrified ceramic, lacking
the fine white
color and translucency of porcelain, fired at 1100°C-1300°C. Hard and
impermeable after firing. Made in the Rhine valley in Germany as early
as the
15th century. |
Porcelain |
A glassy white, vitrified ceramic
with a degree
of translucency, extreme hardness and a very fine surface, ideal in
color and
texture for decorating. Porcelain is fired at temperatures above
1350°C. Glazed
items present a hard, shiny, glass-like surface. Unglazed items have a
non-shiny
finish known as bisque. Because of its strength, porcelain wares are
made with a
thin cross-section. The first European porcelain was made by Johann
Friedrich
Boettger in Dresden in 1708. |
Etched |
This term properly applies to
designs created by
removing material, whether by grinding, engraving, acid, diamond point
or other
means, most often done on glass. The term is also commonly used to
refer to
steins where the design is formed in an outline appearing to be incised
into the
body. Technically, since these lines are formed as part of a molding
process,
they should not be called etched. |
Acid etched |
Glass may be decorated by etching
the surface
with acid. The surface is first coated with a material which will
resist the
acid, then the design is formed as this protective covering is removed.
When
acid is applied to this exposed area, it etches the surface of the
glass. |
Copper wheel
engraving |
Most of the etched beer steins we
encounter were
etched using copper wheels of various sizes and an abrasive to grind a
design
into the surface of the glass. |
Cased glass |
Sometimes called cameo glass,
cased glass
results from layering one color or glass over another. Layers may be
created by
using two different colors at the time the gather is placed on the
blowpipe, or
by blowing a new color inside a piece after it has been formed.
Sometimes as
many as four different colors may be used. Cased glass is always cut in
some
fashion, so that the underlying colors are allowed to show through the
upper
layers (otherwise, what's the point?). |
Flashed glass |
Similar in its artistic ends to
cased glass,
flashed glass involves the application of a very thin layer of glass
onto an
object of a different color. The outside layer is then cut or etched in
some
fashion, leaving the underlying color exposed to form the design. We
frequently
see ruby flashed beer steins which have been cut to the clear base
glass.
Flashing is so thin that over the course of 100+ years it is frequently
found
with small scratches. |
Prunt |
A prunt is a separate piece of
glass which has
been applied as decoration to the exterior of a glass object. Prunts
may be
found in a variety of shapes, including a nipple, a starburst or a
raspberry,
and are frequently in a different color than the base glass. |
Transfer |
A technique invented by the
English to decorate
pottery which involved printing a decoration on tissue, then
transferring the
decoration to the biscuit (unglazed) ware. The tissue was removed and
the oils
holding the colored decoration burned off in a low temperature firing
before the
final glaze was added and the piece refired. Frequently called PUG
(Print Under
Glaze), transfer techniques are very similar to decals, and they were
popular
because of their consistency from piece to piece and their lower cost
than hand
decorating. Some transfer designs were either partially or entirely
left
uncolored, to be colored later by hand (hence "handpainted PUG's"). |
PUG |
This term is an acronym for Print
(meaning
"transfer") Under Glaze. |
Incised |
Sharply impressed into the body,
as a trademark
or form number on the base of a stein. Base markings were normally
applied by
impressing a metal die into the clay while it was still in the "green"
state. |
Reverse etched |
Sometimes called "threaded
relief",
this term refers to designs which are formed in a raised
outline, similar
to a thread. |
term |
more to come |