Prosit Magazine Style Subscribe or Renew

Subscribe or Renew Now!

With your subscription you receive:

Four quarterly issues of Prosit.

Free access to all 58 years of Prosit.

Automatic membership in Stein Collectors International.

Automatic placement in the Chapter closest to you.

Free access to all of SCI's reading materials and research on beer steins.

Plus so much more.

Click here to subscribe or renew.

News & Updates

News & Updates

Next Year's Convention will be in Williamsburg, Virginia

More details to come

Stein of the Month

Stein of the Month

A Rochlitz “Honey Stein” By Walter Swett

This is an example of a Rochlitz “honey stein”. This type of high fired earthenware stein was produced in the small Zwickau Mulde River valley towns of Rochlitz and Lunzenau, Germany, an area where suitable clay deposits were located. Production is believed to have begun in the first half of the 18th Century and continued until the first third of the 19th Century. The cylindrical, dual colored, ribbed steins were the only style known to have been produced there. These were produced as inexpensive, utilitarian objects, with the only decorative elements being the ribs; the honey color, attributed to the oxidizing firing; and the brown, resulting from the application of a clay slip, or engobe....

Beer Stein Identification and Valuation

SCI's Beer Stein Identification and Valuation Group

SCI's Facebook Page Chris Wheeler's SteinMarks

Chris Wheeler's SteinMarks

The Beer Stein Library

The Beer Stein Library